#278 Corsendonk - Abbey Brown Ale

Corsendonk is named after the Priory of Corsendonk in Oud-Turnhout which comprised a large brewery and malt house. The Priory was founded in 1398 and closed in 1784. The brand as it is now was introduced in 1982 by the Keersmaekers firm in Oud-Turnhout.

This beer has a malty earthy aroma with a hint of alcohol. The color is dark brown with red highlights and just a bit of light passing through. The head is not very thick but has enough retention to keep the top covered in foam.

The taste is malty with some grain flavors and a bit of sweetness. There is a bit of Belgian clove spice and there is another spice flavor that might be from wild yeast. This beer also has a little alcohol warmth not over power just enough to know it is there. The mouthfeel is full with plenty of carbonation. This beer has a malty clove spice finish.

This is a really good beer, there is no overpowering taste just a few subtle flavors. The wild yeast, maybe horse blanket flavor is really nice in this beer.